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Palymra sprout (pack of 12)

199.00

Palmyra Sprout is a famous seasonal snack in Andhra, Telangana, karnataka, kerala and Tamil Nadu. They come in roasted form. They lower blood sugar and are high in protein, nutrients, and antioxidants.

Features:

Average weight=70 gram/piece
Rich in fibre, and vitamin B.
It’s a good source of folate.
Roasted and boiled palmyra is tasty and healthy.

Tips:
➡ Store in a cool dry place.
➡ Store in an airtight container.
➡ Refrigerate for longer shelf life

Shelf Life: 10-15 Days from packing

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/labels may vary from time to time due to changes made by the manufacturer’s manufacturing batch and location

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http://Palmyra Sprout onlinePalmyra Sprout: A Nutrient-Rich Superfood from the Palmyra Palm Tree

The Palmyra sprout, also known as “Palmyra palm sprout” or “Toddy palm sprout,” is the tender, edible shoot of the Palmyra palm (Borassus flabellifer), a tree native to Southeast Asia and parts of the Indian subcontinent. This unique and nutritious vegetable has been a traditional food source for centuries, prized for its numerous health benefits and culinary versatility.

Appearance and Harvesting

Palmyra sprouts emerge from the base of the Palmyra palm tree, which can grow up to 30 meters in height. The sprout itself is a young, tender growth that forms in the trunk of the tree before it matures into a fully-grown tree. To harvest the sprout, the tree is carefully cut at a particular height, and the tender shoot inside is extracted. This process is labor-intensive and requires skill, as the edible sprout is encased within the hard outer trunk.

The sprout resembles a tightly rolled up bundle of leaves or a soft, cylindrical core and is typically white or pale yellow in color. Once harvested, the sprout can be eaten raw or cooked, offering a mild, slightly sweet flavor that is likened to a cross between bamboo shoots and coconut.

Nutritional Value

Palmyra sprouts online are a powerhouse of nutrients. They are rich in fiber, vitamins, and minerals, making them a valuable addition to any diet. Some of the key nutrients in Palmyra sprouts include:

  • Vitamins: Palmyra sprouts are a good source of vitamins A, C, and several B vitamins, particularly B1 (thiamine) and B2 (riboflavin). Vitamin A supports vision and skin health, while vitamin C is an antioxidant that boosts the immune system and promotes collagen production.
  • Minerals: High in essential minerals like potassium, calcium, and magnesium, myla organics Palmyra sprouts help in maintaining good bone health, regulating blood pressure, and supporting muscle function.
  • Fiber: The high fiber content aids digestion, improves gut health, and helps in maintaining healthy cholesterol levels.
  • Low in Calories: This makes Palmyra sprouts an excellent option for those looking to maintain or lose weight, as they provide essential nutrients without excess calories.

Due to its low calorie and high nutrient profile, the Palmyra sprout is often used in weight management diets and for detoxification purposes.

Health Benefits

Consuming myla organics Palmyra sprouts online has been linked to several health benefits:

  1. Digestive Health: The fiber in Palmyra sprouts promotes regular bowel movements, relieves constipation, and supports a healthy digestive system. It can also aid in managing gut health by fostering the growth of good bacteria in the intestines.
  2. Heart Health: Potassium and magnesium in the sprout are heart-friendly minerals that help regulate blood pressure and reduce the risk of cardiovascular disease. Their consumption can support healthy blood vessels and improve circulation.
  3. Weight Management: Palmyra sprouts are low in calories but rich in essential nutrients and fiber. This makes them filling, which can help curb overeating and promote a feeling of fullness, aiding in weight control.
  4. Detoxification: The high fiber content helps the body eliminate toxins and waste products, supporting natural detoxification processes. The antioxidants present in Palmyra sprouts also help neutralize harmful free radicals in the body, reducing oxidative stress.
  5. Improved Skin Health: With their vitamin A and C content, Palmyra sprouts can contribute to healthier, more radiant skin. Vitamin A helps repair skin tissues, while vitamin C boosts collagen production, leading to firmer and smoother skin.

Culinary Uses

Palmyra sprouts are highly versatile in the kitchen. They can be eaten raw, grated, or sliced and used in salads or smoothies. In many Asian cuisines, they are cooked in curries, soups, stir-fries, and stews. They can also be pickled, used as a garnish, or incorporated into vegetarian and vegan dishes for added texture and nutrition.

In traditional Indian cuisine, Palmyra sprouts are used in a variety of savory dishes, including myla organics palmyra sprout stir-fries and chutneys, and are sometimes combined with other local ingredients like coconut and spices to enhance flavor.

Conclusion

myla organics Palmyra sprout is a delicious and highly nutritious food that offers numerous health benefits. From promoting digestive health to boosting the immune system and supporting weight management, this humble shoot is a versatile superfood with a range of culinary possibilities. Whether eaten raw or cooked, the Palmyra sprout online can be a valuable addition to your diet, offering both flavor and health-enhancing properties. Its growing popularity as a functional food reflects a broader interest in natural, plant-based ingredients that provide both taste and wellness.

Additional information

Weight 1 kg

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